I’m not usually the biggest fan of trends, but matcha somehow managed to creep its way into becoming one of my favourite beverages.
(more…)Tag: Foodie
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Why This Blog?
When I arrived in the Netherlands back in 2015, I didn’t have a clue how to navigate the culinary culture here.
At the time, there weren’t many young Italians in The Hague. The Italian “community” was mostly made up of immigrants from the 1960s and niche professionals with families.
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